4LIYC Spring Banquet at Mariner’s Inn
Saturday, April 26, 2025

Social 6:00 p.m. ~ Dinner 7:15 p.m. ~ Program 8:15 p.m.

RSVP required by Tuesday, April 22, 2025

Join fellow ice boaters for an evening to recap one of the BEST ice boating seasons in recent memory!

A social gathering will begin at 6:00 p.m. Drinks will be available to purchase at the bar (cash or credit card accepted).

Dinner will be served at 7:15 p.m.

Entrées are $30 per person (taxes & tip included) – choices are:

  • Mariner’s Shrimp – the famous deep-fried jumbo shrimp you just can’t find anywhere else!
  • Chicken Betty Lou – Chicken breast stuffed with wild rice and mushroom blend; set atop a bed of sautéed spinach, nestled in tomato and basil bruschetta then glazed with Chardonnay cream sauce
  • Sliced Flank Steak
  • Vegetarian – chef’s choice

All entrees include a salad, family style sides of hash browns, mashed potatoes, beans, dinner rolls and a choice of Key Lime Pie or Cheesecake for dessert.
Mariner’s Inn:
5339 Lighthouse Bay Dr.
Madison, WI 53704

Please RSVP by Tuesday, April 22, 2025.

Four Lakes Ice Yacht Club Spring Awards Banquet

Date: Saturday, April 26, 2025
Time: 6:00 PM
Location: Mariner’s Inn – Lake Mendota
Cost: $30 per person
RSVP and payment deadline: Tuesday, April 22

Celebrate an outstanding season of ice sailing with fellow club members at our annual Spring Awards Banquet. This year we’re gathering at Mariner’s Inn, a longtime Madison institution known for classic steak and seafood dinners. As Mariner’s prepares to close its doors, this is a special opportunity to enjoy one last lakeside evening together.

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